Posted on November 23, 2023November 23, 2023 by larksparrow11/23/2023 peaceful thanksgiving! The Chef and Chef Paula made a lovely Thanksgiving dinner they considered simple but they were actually having a good time in the kitchen all afternoon. I kept out of the way and napped with cats on the couch. The turkey was raised by Paula’s uncle. The dumplings are cream cheese and onion pierogis. The Brussels sprouts are from the farm share and caramelized in crabapple syrup (jelly that didn’t jell). Our sparkly beverage was 2021 vintage neighbor crabapples with added cranberry, bottled in 2022. Cheers everyone!
What feast – unique and fun. Happy Thanksgiving
Was the sparkly beverage good? I’ve never eaten anything from crabapples.
That looks delish!