The Chef doesn’t bake often but he got wild yesterday.
Sponge cake by the chefs
From Forest to Skillet: Edible and Native Plants in the Cross Timbers of Oklahoma. 837 yard species and counting!
From Forest to Skillet: Edible and Native Plants in the Cross Timbers of Oklahoma. 837 yard species and counting!
The Chef doesn’t bake often but he got wild yesterday.
Julia would have loved it. And me too! Yum!!!!