07/31/2022 melon debut for this year

Paula wields the knife.
Oh no! Bad spot in our canteloupe!
The bad spot carefully removed leaves us with snack size halves. They were cold and delicious.
Saving seeds from this variety, Madhur Ras melon. I put it in the hot shade on the west facing front porch. It has a lot of melon goo on them that we couldn’t rinse off, so maybe they’ll be easier to clean after drying.

07/18/2022

The Missouri fluttermill primroses just keep going! I’m wondering if it’s that I’m giving the new Justicia pilosella behind them water? It’s usually just a cup or two.
A mystery squash has emerged.
The green basils are getting sunscald on their leaves, I think. The amethyst basil are shaded a bit by the mealy blue sage and look better, but also wilt more often between watering.

07/17/2022 straw bale sampling and other afternoon torture

We appear to have some potatoes in the straw bales.
The Granny Smith apple is having a hard time. The leaves are turning brittle and possibly sunscalded? We are on mandatory water conservation until the city pump is fixed Monday hopefully so the most I can do is hand water it. However, this apple tree is the most westward facing so maybe it’s just having problems.
Native Texas dandelion in backyard earlier.

07/10/2022 eeeee!!

Five Coryphantha sulcata from Montana!!!
Eleven in this tray.
You can see the roots!!
Another one with roots.
“What are you doing to my favorite window perch?”
Five in the last tray.
A few here were somehow upside down. We’ll see if they make it!
One upside down in a pot with plastic wrap. I think the food containers with clear lids are the way to go. Seven days from planting to sprouting. About 50 seeds, 23 up so far.