Tag: eggplant

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How can things grow this much in a week?? Sprouting trays edition

The Chef took very good care of the garden while I was on vacation and we got very, very, very, very lucky to get rain and no hail in our part of town.  I’m poking at my potted plants right now.  I’ll do another post later with the ground plants and raised beds and permanent planters.

Echineacea pallida left out all winter sprouted well (seeds from prairie moon nursery) a while back. I put some of the seedlings in the ground when I left and I’ll plant these last ones soon.
The Chimayó peppers from Judy grew almost all these adult leaves.  When I left each had one small adult leaf.
Hungarian heart tomatoes to replace the one that got killed by the late frost.  The seedlings emerged in the plant window so I put them outside yesterday when I got back.
I repotted this eggplant right before I left. It has grown a lot.  The other one I repotted hasn’t grown as much.
Finally the culinary sage is starting to sprout!  The only one that was up before now has an adult leaf.
These passionvines are the ones where I just smooshed the fruit into a pot and left them out all winter.
Liatris mucronata has a hilarious long leaf. I had another one in a bigger pot but it seems to be dying.
This yucca now has three leaves!  I also planted one in the ground when I left, because it was in the relatively shallow sprouting tray, and it is still alive in the ground.
Planted the other tray of green milkweed (Asclepias virida) before I left and will plant these ones soon.
Volunteer redbud dug from front raised beds. Eventually I’ll put it in the ground here in backyard. I don’t think it grew any taller, so hopefully it’s working on roots.
I now have at least three baby columbines in the sprouting tray and one out in the yard. The package said direct seeding in fall was best, even over stratifying manually, so that’s what I did even for the trays. These babies look a lot like clover, especially when smaller, so I’ve had to be careful.
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Insulation power of snow

We only made it to -8°F (-22°C — I only really comprehend cold in celsius because of my time in Canada being the previously only time I experienced cold this low) when I got up this morning around 7am.

The gallon jugs in the makeshift faucet boxes were both very cold but unfrozen so I have hope for the pipes in the adjacent walls.

I was really fascinated to see the frost on the window this morning. There’s frost right down until the snow that’s piled on the sill. That snow is only an inch or two thick because of the depth of the window sill outside. Gives me hope for the strawberries buried under the snow! (At least if the cold before the snow didn’t kill them.)
I left the plant window completely open to the house this morning: no curtains or cat shield plexiglass. It only got to 50°F but ice still on bottom metal and on lower glass surfaces.
Amazingly, yesterday’s affected eggplant and peppers have not died. I wonder if it was just ice at the very bottom of the pots, where it touched the metal? Fingers crossed they will continue to recover. The Salvia cuttings also seem hopeful.
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Unexpected freeze

One corner of the plant window froze!

The Salvia greggii cuttings and one set of seedlings got frozen. You can see how the dirt is expanded out! Seedlings lost were eggplants, bullnose pepper, and Craig’s grande jalapeño. You can see the plants just to the right appear to be fine with no frozen soil.
Juncos getting this morning’s sunflower seeds.
This one junco hopped around with snow on its back, presumably from overnight.
The heated bird bath is holding up well!
Several outside window sills show this neat layering from each round of snow yesterday.
The inside of several windows frosted. The blinds did a good job insulating in both directions! It all melts after I open the blinds.