Seeds Archives : Page 39 of 40 : Cast Iron Garden

February 21, 2021February 21, 2021

Melting almost complete

I don’t think it froze overnight so the streets are mostly dry except for water flowing along edges. Shady spots and snow piles are less melted.

The front yard beds, distracted dog for scale.

It looks like everything in the rock garden survived! Also more of the irises by the mailbox survived, so I guess only some leaves got damaged.

Since we’re back to usual late winter temperature I went ahead and brought out the coreopsis seedlings which I had cold stratified in the fridge. They have been waiting as little seedlings on a damp paper towel for probably a week or more. They are under the glass jars. They are to replace two seedlings I planted last fall that didn’t make it. This row is back to five evenly spaced plants now assuming everything survives.

February 20, 2021February 20, 2021

More survival reports

I went out to get the kohlrabi and cabbage for Wes and uncovered some more areas.

The tops of most onions seem frost damaged. Not sure about their bases. We’ll see if they grow back this week or if I need to go get more.

Adjacent snow covered onions seem similar.

The chard is definitely frozen. Will be interesting to see if it comes back from its base or if I need to reseed it. Tucked under it is a ragged little cabbage.

I cut the kohlrabi at the base. Most of the leaves are in good shape, too.

The cabbage (left) and kohlrabi (right), harvested and set on the snow.

The Dutch corn salad greens are as hardy yet tiny as ever. I think from reading recently they don’t get much bigger, so I guess you’d need to plant a lot more than I do?

At the edge of the front nook, these strawberries and mealy blue sage were

Another towel and tub protected area. Strawberries look good and so does the oregano in the upper right corner (at the edge of the snow).

I think the sad little standing cypress has survived!! I put a bit of mulch around it after my last visit to it (when it looked very sad). The other front nook one and both backyard ones are still covered by snow.

By the time I got done outside Wes had trimmed up both the kohlrabi and the cabbage for use this evening.

February 16, 2021February 16, 2021

We only made it to -8°F (-22°C — I only really comprehend cold in celsius because of my time in Canada being the previously only time I experienced cold this low) when I got up this morning around 7am.

The gallon jugs in the makeshift faucet boxes were both very cold but unfrozen so I have hope for the pipes in the adjacent walls.

I was really fascinated to see the frost on the window this morning. There’s frost right down until the snow that’s piled on the sill. That snow is only an inch or two thick because of the depth of the window sill outside. Gives me hope for the strawberries buried under the snow! (At least if the cold before the snow didn’t kill them.)

I left the plant window completely open to the house this morning: no curtains or cat shield plexiglass. It only got to 50°F but ice still on bottom metal and on lower glass surfaces.

Amazingly, yesterday’s affected eggplant and peppers have not died. I wonder if it was just ice at the very bottom of the pots, where it touched the metal? Fingers crossed they will continue to recover. The *Salvia* cuttings also seem hopeful.

February 15, 2021February 15, 2021

Unexpected freeze

One corner of the plant window froze!

The Salvia greggii cuttings and one set of seedlings got frozen. You can see how the dirt is expanded out! Seedlings lost were eggplants, bullnose pepper, and Craig’s grande jalapeño. You can see the plants just to the right appear to be fine with no frozen soil.

Juncos getting this morning’s sunflower seeds.

This one junco hopped around with snow on its back, presumably from overnight.

The heated bird bath is holding up well!

Several outside window sills show this neat layering from each round of snow yesterday.

The inside of several windows frosted. The blinds did a good job insulating in both directions! It all melts after I open the blinds.

February 13, 2021February 13, 2021

More Missouri fluttermill primroses sprouting!!

I checked in my little tupperware and pretty much all the seeds I had taken out of the fridge have now sent out a root. So now I have 11 seedlings or shoots and three unsprouted seeds. All are now in potting soil.

Little friends teased carefully off of the damp paper towel.

February 7, 2021February 7, 2021

A single stratification success!!

I checked on some native flower seeds I tried stratifying in the fridge in January. A single Missouri fluttermill primrose was sprouting!!

I have placed it in a pot to begin growing in some sun in the plant window before I turn it loose in the backyard.

February 7, 2021February 7, 2021

The big freeze: an outdoor stratification event?

Supposed to be really cold (with highs not above freezing) later this week, so I figured I should get my lately acquired native and wildflower seeds in the ground. These included desert globemallow, blue flax, Liatris mucronata, and mystery Aster sp. (the latter two from Mom, thanks Mom!!). The first three I also put some seeds in the fridge for manual stratification and the first two I saved a bit to try planting in the fall if the spring planting doesn’t take.

I also had a few indoor seedings to catch up on. Judy kindly sent me some Chimayo chile pepper seeds, my Jimmy Nardello peppers never sprouted, my ground cherries only had two sprouts, and the poor Tommy Toe tomatoes died of cat and damping off.

Seeds before I put their 1/4″ dirt on them.

February 5, 2021February 6, 2021

Spring planting! It’s going to freeze next week!

Paula and I were going to plant things tomorrow, but it’s looking quite chilly. It’s just gorgeous out right now. So we spent a half an hour or so and got two kinds of onions (yellow granex and white granex) from sets in the beds, two kinds of potatoes in containers (experimenting with burlap sacks, potting soil bag, and cardboard boxes to make hilling them easier to get more potatoes), and seeds of French breakfast radish, green wave mustard, and Oregon sugar pod II pea. The peas we already have a few little vines of but I figured another round wouldn’t hurt to replace some since they blanch and freeze well if we get a lot.

White granex onions with some moss curled parsley from last year.

Yellow granex bulb onions with some cabbage and chard from last year.

Paula had the excellent idea to show the Yukon gold potato (burlap sacks/top) and Kennebec white potato (box and plastic bag) with their planters. We’re having a big freeze forecast for next week, so I only used half of the seed potatoes in case these die. (Also, I ran out of containers for now.) I am putting potatoes in containers to make them easier to hill dirt around, and also because crop rotation when all you plant is Solanaceae is very challenging.

Briar says it was good sleepy sunshine to supervise in. She was pleased.

February 5, 2021February 5, 2021

Learning about the best parsnip planting times – February week 1

Last time on parsnip news you can use: “My parsnips (“Harris model”) said on the package I could do either spring or fall planting. While researching whether this was true for Oklahoma, I came across a useful post on an Oklahoma gardening forum (expand the featured answer by “macmex” who is located north and east of us, in Talehquah in northeastern Oklahoma) It sounds like you CAN plant them in fall, but as a biennial, they may flower (“bolt”) in the spring before the roots are big enough to be useful. So, we’ll see what happens with my fall-planted ones, but I have just put out a row of them today and I will put out another row each week until the third week of February and see what happens to those.”