Basil and oregano pizza

Basil on top of cheese and oregano is hiding below cheese. Salad is the big Boston lettuce that is heading right now.
Basil outside hasn’t come up yet so I’m still nursing along the window basil. I’m hoping this harvesting will encourage them to get bushier and more leaves. The red rubin in particular are spindly. The mammolo basil (the green ones) have bigger leaves but not very many.

BEAN CENTRAL HERE WE COME

A very kind friend came over this evening and helped us attach a 100 ft roll of welded steel fence to our new wooden backyard fence. Now all I have to do is clear more of the non-bean plants near the fence base, and wait a few weeks for the soil to warm up sufficiently for tepary beans. I might start some runner beans in the shadier areas so they stay cool longer.

Suspense

Did the tender plants (tomatoes, peppers, ground cherries, potatoes, and runner beans) make it yesterday??? Tuesday night into Wednesday morning it got down to 29F in Norman, apparently a new record low (the previous being 30F in 1918. SEE WHO WEATHERED THE WEATHER!!

Tommy toe tomato did not make it. Note how the leaves are a darker, mushy/soft green and drooping. Goner.
Both of my new tomato varieties, supposed to be better for canning, died. One was the Amish paste (not pictured), which I have more of in pots. The other was Hungarian heart tomato (pictured). I have planted some more seeds and put them in the warm plant window to sprout. The culprit is pictured on the left… oatmeal container cardboard does not insulate enough. I thought it would be nicer since they’re tall and big, but apparently you need more, like the air trapped in corrugated cardboard. All the survivors were under towels, glass jars, plastic jars, plastic pots with newspapers, cardboard boxes, or even leaves-as-mulch (one Peruvian ground cherry in the backyard). A few branches got frosted but they can be trimmed off.
One branch of this potato died when the box top fell in (I had set another bag of potatoes on top). But the rest of the plants were fine. An example of corrugated cardboard doing its insulation job. I was surprised that an uncovered potato in a raised bed did not completely die of frost. Only a branch or two was dead.

Three casualties of a late frost, and all due to poor choices of insulation (which I now know to avoid), are really not bad. I’m pretty pleased.

Another night, another earwig

I put petroleum jelly around the bases of the four test plants. I took pictures of two. I also covered the Brunswick cabbage again with a jar since it got eaten a lot last night when uncovered.

You can see the messy petroleum jelly right near dirt, at base of ground cherry stem. I took care to make sure no other parts of the plant were touching the ground.
Here’s the poblano. Its seed leaves (cotelydons) were touching the ground so I put the petroleum jelly above them.
While I was finishing up the other two plants in the earwig battle zone (raised bed 7), I noticed the newly planted William’s pride apple has flower buds. Wow! It might even get pollinated as the neighbors have a crabapple tree in bloom…

Quick checkup before work

I need to put a cover back on the Brunswick cabbage.
Briar very interested in oil traps. 🤦‍♀️ Can’t see in them well but there were earwigs last night.
Salvia greggii started blooming yesterday.
One leaf got chewed up a lot on tomatillo.
Likewise on tomato. I’ll try petroleum jelly on stems tonight.
Pepper seems ok.
Peruvian ground cherry also seems about like yesterday.

Earwig battle

Several interested earwigs on oil jar edges and a few already in oil! Yay!

Don’t think too hard, earwig. It’s totally fine.

Less yay: more earwigs eating the Peruvian ground cherry (which is farthest from the oil).

More yay: big beautiful toad patrolling the backyard prairie.

An excellent friend.

No more diatomaceous earth, now for oil traps

I talked with a nice county extension agent today who said anything soft-bodied could be hurt by diatomaceous earth (DE) including toads, though being large and hopping they’ll be less so than a slug or earwig. But, I love my toads, so no more DE.

She did however suggest oil traps to reduce their population while I work to make the habitat less absurdly full of rotting wood (thanks past Claire for all the mulch).

So, now we have five pitfall traps with about half an inch of oil in them.  Three have used fryer oil (vegetable oil) and two have fresh, unused vegetable oil.  (That big plant in the lower right is the Brunswick cabbage I have been nursing along under a glass jar.  Time for it to face the world!)

These daffodils better be good

When putting in edging yesterday, we dug up and divided a cluster of non blooming daffodils. From reading the daffodil people’s website, either they hate me or need more sun. It took two hours to get them all in.

It took a long time also because i needed to fill in the dirt along the edging more tidily. You can see the clumpy spot on the sunny side in the middle. I didn’t want to step on the daffodils later, so that needed to happen first.
All the daffodils in place between each Salvia and all the front edging with tidier fill.

Corten weathering steel garden edging!

Wow! What a day of work! Many thanks to Wes and Paula we now have a lovely edge to the vegetable garden.

Briar is not impressed, mainly because she had to stay inside while welding happened. She only got to help us at the end, once the welding was done.

Anti-cat defense fortress air flow adapter

Wes made a holder for one of the fans to attach to the shelf where we hide the tender plants at night from Gram right now on cool nights. Isn’t it nifty?

It is the orange part behind the fan.
He even made it so the towel can be tucked into a groove and not get stuck in the fan.