I was putting some books on my desk shelf this evening when in my peripheral vision I noticed more purple plant growing light visible than should be. I keep a towel over it to protect our eyes. I examined the gap in the cover more closely and realized Shackleton was curled up contentedly on the heating pad, which is set to a cozy 85 degrees F. There’s even a bit of dust (spilled potting soil). Shackleton napping peacefully with the last unsprouted pepper pot, bathed in a purple glow. Busted, buddy. The nice thing about this tray is that I can slide it out to check on seedlings AND clever cats. He did a big back arching stretch of casual innocence. Shackleton emerges from his vacation tray, complete with unnecessary UV exposure. 🙄Paula moved Shacks back to his actual cat heating pad on the couch. I put a bunch of empty pots in the tray with the one seedling pot and put more up in front of the towel-curtain, as well as a series of inconvenient containers. Hopefully this will persuade Shacks to stick to his heated bed or at least clogging up our amplifier with his hair.
It rained 0.31” in Norman in the night on 01/18. The night before I moved a bunch of seedlings of Viola bicolor, the wild annual field violets that volunteer in the yard. I want more of them as ground cover for early spring so I am moving many from existing locations in and near the raised beds. They seem to be doing well! When I’ve transplanted larger plants once they bloom, they don’t do nearly as well. Paula prepared tepary beans for refrying. The pair of tiny ones at the bottom are wild type teparies. Paula made a quesadilla with a layer of the refried tepary beans. Her diagnosis was that they worked fine and had a good taste, but that she should have added more lard and onions to make them less dry.
Paula has been experimenting with what beans can be refried using the Rancho Gordo refried bean recipe. The refried cowpeas were great! These were the Corrientes cowpeas from last summer. Tacos had ground venison for the meat; the non-tomato veggies were mostly from the farmshare.
Shackleton and Tuqu are eager to assist in examination of seedlings. Three varieties of peppers have sprouted! This kind of help is why they (the plants, not the cats) are going immediately to the cat free guest room.The Chimayó seedling has extremely fuzzy roots! Maybe because there was humidity trapped by the yogurt container lids? I have removed the lids now so they can get air flow to prevent damping off.
I got tired of competing with cats for limited shelf space with still-insufficient sunlight. So I got a plant growing light from online! I’m hoping it will perk up the sad basils which have been spending too much time in the garage and are a pain for us to tote in and out of the garage and house for sunny afternoons. This is safely away from cats in the guest room. Once the peppers and other seedlings are up, they will also get this good strong light.
Experimenting with deep pots and shallow soil. These are yogurt containers. Since peppers and ground cherries can grow roots from the stem, as the plants grow I plant to add more soil. This hopefully reducing the number of repotting events that need to occur.
After last year’s failed veggie seedlings due to root rot and damping off fungus, I drilled 4-5 big holes in all the pots. I am hoping to start a lot in the yogurt containers and build up the soil around the stems, reducing the amount of repotting for the plants that can root from the stem like peppers and tomatoes and their relatives. Briar was bored while we did the annual pruning of the dwarf fruit trees. Shackleton got a leash walk all around the backyard (he’s exploring the prairie here) AND the front yard. Wow!
I have decided to mix our tepary beans next year to cross pollinate and see what does best here with our spring rainy season. This photo shows the general mix with three randomly selected handfuls (the three pictures below). The remaining beans will be eaten! I started with 1:1:1:2:3 mix of blue-speckled, yellow, San Ignacio, Pinacate, and black tepary beans in 2022, planted in same-variety blocks along the south trellis, plus a very small amount of the surviving wild type tepary beans (planted Aaap, Santa Catalina, Sycamore Canyon, and Kitt Peak varieties intermixed so whatever survived best from those) from nativeseeds.org). For 2023 and later (ie this upcoming season), we will plant these together and see what happens.
Liverworts near the parking area!Briar is always blinking when she gets her picture taken. We saw some very green fine stuff covering the Sandy loam. Some obvious moss nearby. Then the green stuff with moss capsules! When I got home I saw Mom’s blog post from today. The very fine green coating appears to be the protonema life stage of the moss! Thanks Mom! Guess ‘tis the season. Dog eyes open this time. A big cluster of dead ants. No idea why. A mystery plant on the edge of the path cut. The leftover seed heads of the mystery plant. A second smaller individual of this mysterious plant. The habitat of the mysterious plant. Paula spotted this gorgeous greenbriar leaf!Briar leaps from the water. It was warm out!Bounce bounce bounce! miraculously she wasn’t muddy. Good clean water. Enjoying some last smells before we head home. The Chef made Hoppin’ John for dinner. The green is chard from our garden, frozen from a previous season. The black eyed peas were from the farm share. Paula made cornbread from scratch.
This screenshot from the Oklahoma Mesonet weather app shows that it is currently 7 degrees F with winds 28 mph from the north sustained, and gusting to 38 mph, though at some point the maximum for Norman was 49 mph. It will stay below freezing until at least Saturday. Hmm Briar sees a dusting of snow. But she was willing to go out! Snow is ok. It doesn’t get in her ears like big rain. The herb bed covering held. This is in a sheltered corner that faces east (picture windows) and south (plant window). The cactus planter covering held. it looks like there are still some leaves with some snow on the native sprouting planters so that should be good. In the front yard, my last minute sheets and concrete blocks covering of the rosemary held up. The greens greenhouse did not. It was opened right up on the north edge. We had gusty winds up to 35 mph a week or two ago, but I don’t remember what direction it was. This sustained north wind peeled it right open. The plant leaves are frozen solid. I put three gallon jugs of hot water in and secured the plastic sheeting in with twice as many or more clothespins. But, even though these greens are cold hardy, this may have been too much and too suddenly. We’ll find out on Sunday when things warm up. Big wind pushed an empty rain barrel over. All the others were fine though empty (to prevent freezing damage) so this one was at just the right angle. Snow outlined these frog stepping stones that Judy gave me. I didn’t cover the strawberries this year. They already had a hard summer with heat and drought, so we’ll see how many make it through to spring.